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Teaching Kitchen Community Workshops

Teaching Kitchen workshops will provide community members with the opportunity to learn about healthy cooking and eating. The workshops will be led by a registered nutrition and dietetics technican.  Workshop topics will vary. 

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Healthy Holidays: Thanksgiving 11/12/26

Give your Thanksgiving table a delicious upgrade! Learn to prepare a hearty whole-grain stuffing, colorful roasted root vegetables, and a bright, tangy cranberry sauce made with fresh cranberries. Along the way, discover how whole grains, seasonal produce, and naturally vibrant ingredients can add fiber, flavor, and nourishing goodness to your holiday spread. Come cook, taste, and make this year’s feast unforgettable! Open to the community. Participants do not have to be a PVCC student. Registration is required.
$45.00